Lunch Menu
Available only during Fort Lauderdale Boat Show Week (10/28 to 11/02).
Monday to Saturday from 11:00am to 2:00pm.
Snacks
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Focaccia Bread
"Cacio pepe dip" - black pepper dip
$9
-
Lamb Bao Buns
yakitori sauce
$14
-
Foie Gras Macaron
strawberry - peanut - sesame
$13 per two
-
Mini Lobster Roll
brown butter & brioche
$13
Starters
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Pear & Burrata Salad
baby lettuces - endive - pistachio - flax seed cracker
$26
-
Tomato Salad
raspberry - black garlic - thai basil
$24
-
Tuna Crudo
radish - smoked soy - yuzu
$26
-
Salmon Tataki
cucumber - avocado - crispy rice
$28
-
Shrimp Cocktail
horseradish & yuzu sauce
$28 per 5 pc
-
Charred Avocado
lobster salad - caviar - grilled scallion - nori chips
$38
-
Potato Pancakes & Caviar
"french onion dip" - cheddar - chive
$95 per oz
-
Baked Oysters
spinach - comté cheese - onion
$30 per 6 pc
Mains
-
Grilled Octopus
gulf prawn - rigatoni - tomato - chorizo
$45
-
Black Truffle Tagliatelle
parmesan - winter black truffle
$36
-
Striped Bass
vadouvan curry - lemongrass - fennel
$45
-
Diver Scallop
butternut squash - glazed apple - endive
$49
-
Maine Lobster
wood fired & glazed in passion fruit “vin blanc” - lobster brioche roll
$95
-
Ora King Salmon
sake beurre blanc - soubise - trout roe
$48
-
Australian Wagyu Bavette
fried onion - peppercorn sauce
$65
-
Amish Chicken
celery root - chestnut - brussel sprouts - mustard seed jus
$46
-
24 oz Wagyu Beef Ribeye
wood fired confit potatoes- fall green salad - winter citrus - black truffle jus
$195
-
A5 Japanese Wagyu Tenderloin
seared foie gras - creamed spinach - sauce périgourdine
$325
Sides
-
Whipped Potato
comté cheese & chive
$16
-
Grilled Maitake Mushroom
soy & garlic
$22
-
Creamed Spinach
roasted garlic - brioche crumb
$16
-
Cornbread
sour cream butter
$14
-
Butternut Squash
charred scallion & sabayon
$16
Sweets
-
Hazelnut Shaved Ice
chocolate - pecan praline - vanilla
$17
-
Chocolate & Caramel Tart
coconut sorbet
$19
-
Raspberry Mochi "Taco"
yuzu curd
$13 per each
-
Ice Creams
honey - vanilla - coffee - hazelnut
$14
-
Pineapple Upside Down Cake
coconut sorbet & lime
serves two - four $34
*Special menus to accommodate dietary restrictions are available by request.