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Macallan Tasting at the Chef's Counter

October 17, 2024

MAASS is excited to host The Macallan, the iconic whisky producer from the Speyside in Scotland, for an amazing four course food and beverage dining experience. Lead by The Macallan Brand Specialist Danny Jimenez, we will be preparing four of Chef Ryan's favorite courses and pairing them with cocktails by Beverage Director Will Patton as well as drams of The Macallan including The Macallan Double Cask 18yr and The Macallan Harmony Amber Meadow. Join us for this amazing experience!

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